Angel Sugar-tolerance Instant Dry Yeast, baking yeast

Sugar-tolerance Instant Dry Yeast 1. for making breads with high sugar (below 25%) ; 2.for making breads with oil (below 20%)

Descriptions of "Angel" Sugar-tolerant Instant Dry Yeast: 1. Ingredients: Natural yeast, emulsifier; 2. Dosage: 0.8-1.2% of the amount of flour; 3. Usage: This bread yeast is designed for mixing directly with other dry ingredients first; and then add water and stir them well; 4. Packaging (1) 500g×20/carton (vacuum packing); (2) Economical vacuum packing of 5kg or 10kg is also available upon request; (3) Outer carton package size: 320×230×260mm; (4) Quantity in a container: 1730 cartons; 5. Shelf life: 2 years in dry and cool places; 6. Product code: 80000193.

Applications of "Angel" Sugar-tolerant Instant Dry Yeast: Suitable for bread-making with a sugar content of 5-25% in recipe;

Features of "Angel" Sugar-tolerant Instant Dry Yeast: For its high sugar tolerance and fast fermentation features, this kind of baker's yeast is especially suitable for heavy sugar and oil breads.

Descriptions of "Angel" Sugar-tolerant Instant Dry Yeast: 1. Ingredients: Natural yeast, emulsifier; 2. Dosage: 0.8-1.2% of the amount of flour; 3. Usage: This bread yeast is designed for mixing directly with other dry ingredients first; and then add water and stir them well; 4. Packaging (1) 500g×20/carton (vacuum packing); (2) Economical vacuum packing of 5kg or 10kg is also available upon request; (3) Outer carton package size: 320×230×260mm; (4) Quantity in a container: 1730 cartons; 5. Shelf life: 2 years in dry and cool places; 6. Product code: 80000193.

Applications of "Angel" Sugar-tolerant Instant Dry Yeast: Suitable for bread-making with a sugar content of 5-25% in recipe;

Features of "Angel" Sugar-tolerant Instant Dry Yeast: For its high sugar tolerance and fast fermentation features, this kind of baker's yeast is especially suitable for heavy sugar and oil breads.

Angel Sugar-tolerance Instant Dry Yeast, baking yeast